Cooking

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After exploring Korean and Japanese Food a few weeks ago, I decided to try something new. Yes. I am going to combine both elements...

Korean Spicy Rice Cake (Ddeokbokki) is surely the most well-known Korean street snack in Korea. They are spicy, slightly sweet and have...

Kuzumochi(くず餅) are sticky mochi cakes made of kuzu powder, sugar and water. The texture is somewhere between gelatin and mochi, wobbly...

There is a Japanese Tradition that all married women must learn how to cook Nikujaga(馬鈴薯燉肉 in Mandarin) for their husband. It is a...

During this winter vacation, I went to Japan. I tried tons of delicious food, including traditional Japanese dessert. One of my favorite...

Valentine’s Day is coming in a few weeks! Whether you are single or couple, I personally think Valentine's Day is an excuse to show your...

There used to be a fancy Cantonese restaurant near my living place, and my family and I would always order Shanghai Vegetable Rice...

Ring My Bell - Suzy Bae

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